Homemade Indian Recipes

Sattu Parantha is a type of Indian bread relished popularly by vegetarians in Bihar region. The sattu parantha is a popular snack among Biharis and is made easily by shallow frying it. Sattu is a staple food of Bihar region of India. The ingredient is known for its health properties especially it imparts strength to the body. Special Thanks To Watching Homemade Indian Recipes 💕 ＬＩＫＥ | ＣＯＭＭＥＮＴ | ＳＨＡＲＥ | ＳＵＢＳＣＲＩＢＥ INGREDIENTS :- 200-grams wheat flour 150-grams sattu 1-glass water for dough 3-finely chopped green chili 1-tsp black cumin ¼-tsp ajwain 2-3 finely chopped garlic 2- finely chopped onions salt to taste 1-tsp red chili powder 2-3 tbsp mustard oil http://homemadeindianrecipes.blogspot.in/ Homemade Indian Recipes : Subscribe free https://www.youtube.com/c/HomemadeIndianRecipes Homemade Indian Recipes Facebook : like free https://www.facebook.com/HomemadeIndianRecipes/ Homemade Indian Recipes Twitter : https://twit

Aloo Baingan Recipe is a very common vegetarian main dish served with roti.  Aloo Baingan Ki Sabzi is prepared with Aloo and baingan cooked in onion and tomato. In this video I will share how to prepare Aloo baingan ki sabzi in cooker. With this technique you can quickly prepare aloo baingan ki sabzi without much work. This video has aloo baingan recipe in hindi. Special Thanks To Watching Homemade Indian Recipes ＬＩＫＥ | ＣＯＭＭＥＮＴ | ＳＨＡＲＥ | ＳＵＢＳＣＲＩＢＥ Aloo baingan masala Recipe - Potato Eggplant recipe Ingredients of Aloo Baingan Recipe Baingan  Potato Tomatoes Onion  Ginger  Garlic Turmeric Powder Panch phoran kasoori methi Salt,  Kashmiri Lal Mirch  http://homemadeindianrecipes.blogspot.in/ Homemade Indian Recipes : https://www.youtube.com/c/HomemadeIndianRecipes Homemade Indian Recipes Facebook : https://www.facebook.com/HomemadeIndianRecipes/ Homemade Indian Recipes Twitter : http

आप भी घर में इस रेसिपी से  टमाटर चटनी बनाकर देखें आपको बहुत पसंद आएगी Special Thanks To Watching Homemade Indian Recipes ＬＩＫＥ | ＣＯＭＭＥＮＴ | ＳＨＡＲＥ | ＳＵＢＳＣＲＩＢＥ Ingredients for Tomato Chutney Recipe टमाटर – 7-8 हरी मिर्च – 2-3  प्याज -  1 मीडियम साइज़ लहसुन – 8 से 10 कलिया  जीरा – चुटकी भर हल्दी -  चुटकी भर हरी धनिया –  कटी हुई नमक – स्वादानुसार http://homemadeindianrecipes.blogspot.in/ Homemade Indian Recipes : https://www.youtube.com/c/HomemadeIndianRecipes Homemade Indian Recipes Facebook : https://www.facebook.com/HomemadeIndianRecipes/ Homemade Indian Recipes Twitter : https://twitter.com/HomemadeIndian विधि - How to make Red Tomato Chutney : टमाटरों को अच्छे से धोकर बड़े-बड़े टुकड़ों में काट कर तैयार कर लीजिए. अदरक को भी धोकर बड़े-बड़े टुकड़ों में काट लीजिए. पैन में 1 टेबल स्पून तेल डालकर गरम कीजिए. तेल गरम होने पर मेथी के दाने, जीरा डाल कर चटखा लीजिए. इसके बाद आधे सरसों के दाने डाल दीजिए. दाने भुन जाने पर हींग और धनिया प