Homemade Indian Recipes

Patra Recipe | Arbi Leaves Recipe : Homemade Indian Recipes | Hindi  Arbi (colocasia) leaves are available in the market nowadays. You can easily make Arbi Patra fry from them. Arbhi Patra fry can be eaten with paranthas or chapatis or you can also consume this recipe in the form of namkeen in the evening or in the morning with tea. Today we will make Arbi Ke Patte - Arbhi Patora Fry recipe today. Ingredients to make Gram Flour Batter. Gram flour - 125 gms. Salt - 1/3 tea spoon (or according to the taste) Red Chilli powder - less than 1/4 tea spoon. Coriander powder - 1 tea spoon. Ingredients to fry the Recipe. Oil - 2 table spoon. Heeng - 1-2 pinch. Carom seeds - 1 tea spoon. Cumin seeds - 1/2 tea spoon. Mustard  seeds - 1/2 tea spoon. Turmeric powder - 1/4 tea spoon. Green chilli - 2 (chopped) Ginger - 1 inch long piece (grated) Coriander powder - 1 1/2 tea spoon. Red chilli powder - 2 pinch. Amchoor powder - 1/2 tea spoon. Garam masala - 1/4 tea sp