Indian sweet Jalebi Recipe - Homemade Indian Recipes | Indian Sweet

Indian sweet Jalebi Recipe - Homemade Indian Recipes | Indian Sweet | Hindi

All people are fond of hot jalebi. It is made from white flour and rice powder. But we find jalebi made from dry fruits in some of the towns of Madhya Pradesh. Jalebi made at home are even more tasty. Today we will prepare the jalebi made from maida.

Special Thanks To Watching Homemade Indian Recipes

ＬＩＫＥ | ＣＯＭＭＥＮＴ | ＳＨＡＲＥ | ＳＵＢＳＣＲＩＢＥ

Ingredients for Jalebi

Maida (White flou)r - 200 gm or two small bowls
Water - 2 bowls
Yeast - 1/2 spoon
Ghee - To fry

How to make Jalebi

Soak the granules of yeast in warm water for 10 to 12 minutes. Mix yeast in the water. Put yeast liquid and flour in a bowl. Add more water and mix and stir it in the flour. The resulting liquid mixture should not be too thick or too thin. Leave this liquid mixture covered for 12 hours. Within 12 hours this liquid will be fermented and will be ready for making the jalebi.

For the preparation of jalebi, first of all prepare the sweet syrup for it. Method for preparation of the syrup is given further below.

Stir the fermented flour adequately. For making jalebi, the frying pan is different. It should be bigger and with lesser height.

Heat ghee in the frying pan. For preparation of the jalebi a special cloth or box is available in the market. We can also use a normal milk's plastic bag.

Put the fermented flour mixture in the box or bag and put it's stream, in circular motion, in the frying pan. After they turn pinkish, take out the fried jalebis and submerge them in the sweet syrup. After 5 minutes, take the jalebis out, from the syrup and put them in a plate.

Jalebis are ready, enjoy the hot Jalebis.

instant jalebi,jalebi banane ka tarika,jalebi banane ki recipe,jalebi kaise banaye,jalebi at home,jalebi banana sikhe,jalebi banane ke tarike,jalebi homemade,jalebi hindi recipe,jalebi in hindi,jalebi in home,instant jalebi recipe,instant jalebi at home,instant jalebi in hindi,instant jalebi banane ki vidhi,instant jalebi recipe in hindi,recipe of instant jalebi,how to make jalebi in hindi,how to make jalebi in home

Milk Peda Recipe || Doodh ka Peda

milk peda recipe | doodh peda recipe | doodh ka peda with detailed photo and video recipe. an easy and simple indian dessert recipe made with evaporated milk solids and sugar. it is one of the traditional indian sweet made across india and is made for various purposes like the festival and special occasions. the recipe can be made with different types of milk or dairy products, but this recipe post describes the basic peda recipe. milk peda recipe | doodh peda recipe | doodh ka peda with step by step photo and video recipe. indian festival is incomplete without mentioning the traditional sweets and dessert recipes. these sweets are either choice of ladoo’s or milk-based dessert which are generally made by evaporating the milk. one such hugely popular and traditional indian sweet recipe is the milk peda or doodh peda recipe known for its taste and flavour. i would like to highlight some of the tips, suggestions and variations to the...

Mirchi vada-Mirchi ka Pakoda-Mirchi Bhajji-Easy Tea Time Snack

Mirchi vada-Mirchi ka Pakoda-Mirchi Bhajji-Easy Tea Time Snack Preparation time-30 minutes Serving-3 to 4 Ingredients: Large Green chilli(bhavnagri mirch)-200 gm Gram flour-100 gm Boiled potato-3 Coriander leaves-1/3 cup Ginger garlic paste-1 tsp Chopped green chilli-2(optional) Fennel seeds(sounf)-1/2 tsp Turmeric powder-1/3 tsp Red chilli powder-1/2 tsp Garam masala powder-1/2 tsp Dry mango powder(aamchur powder)-1/2 tsp Cooking oil for frying Salt to taste Method: Grate/mash the boiled potato in a bowl. Add garam masala powder, red chilli powder, coriander leaves, fennel seeds, dry mango powder, green chilli and salt. Mix it properly, stuffing is ready. Slit the chilli lengthwise and remove all the seeds. Take one chilli at a time and stuff the prepared aloo masala inside. Repeat the process to stuff the remaining chillies. Batter preparation: In a bowl: add gram flour, turmeric powder, red chilli powder, garam masa...

Top 10 Calcium-Rich Foods

Calcium helps you lose weight, studies show. "Really exciting research shows that if you get three servings of dairy daily, you're not only preventing osteoporosis , but you're enhancing weight loss," says WebMD Weight Loss Clinic dietitian Kathleen Zelman, MPH, RD, LD. However, that research has only involved dairy projects, she adds. "It seems there is a synergistic relationship between protein and calcium . Eating other calcium-rich foods, like collards, won't do that." Nonetheless, calcium in any form is good for your body. Some of the top calcium-rich foods are: 1. Cheese Most cheeses are excellent sources of calcium. Parmesan cheese has the most, with 331 mg — or 33% of the RDI — per ounce (28 grams) (5). Softer cheeses tend to have less — one ounce of brie only delivers 52 mg, or 5% of the RDI. Many other varieties fall in the middle, providing about 20% of the RDI (6, 7). As an added bonus, your body absorbs the calcium in dairy products...

Homemade Indian Recipes

Search This Blog