Skip to main content

Chicken 🍗 Masala Spicy Gravy | Homemade Indian Recipes | Hindi

Chicken 🍗 Masala Spicy Gravy


Method
-Heat some oil in a pan.
-Add cumin seeds,bay leaves,black pepper,cloves and ginger garlic paste.
-Add onions and salt
-Add chillies,tomatoes and chilli powder, cook on low flame
-Coat chicken into plain flour and then put it into the pan
-Add salt and curd and mix well
-Add coriander leaves, water and let it cook for 20-25 minutes
-Add coriander powder, cumin powder kasoori meethi,coriander leaves, garam masala and mix well


Quantity for chicken masala recipe:
Chicken: 600gm
Onion: 4 pcs around 300 gm
Green chilly: 3-4
Red dry chilly: 2
Tomato: 1
Ginger garlic paste: 1 tbsp
Oil: 4-5 tbsp
Clove: 4
Cinnamon: 1
Bay leaf: 1(medium size)
Green Cardamom: 2
Black Cardamom: 1
Chicken masala powder: 2tbsp
Turmeric powder: 1/4 tbsp
Garam masala powder: 1/4 tbsp
Coriander powder: 1 n half tbsp
Red chilli powder: 1tbsp

Popular posts from this blog

Milk Peda Recipe || Doodh ka Peda

milk peda recipe | doodh peda recipe | doodh ka peda  with detailed photo and video recipe. an easy and simple indian dessert recipe made with evaporated milk solids and sugar. it is one of the traditional indian sweet made across india and is made for various purposes like the festival and special occasions. the recipe can be made with different types of milk or dairy products, but this recipe post describes the basic peda recipe. milk peda recipe | doodh peda recipe | doodh ka peda  with step by step photo and video recipe. indian festival is incomplete without mentioning the traditional sweets and dessert recipes. these sweets are either choice of ladoo’s or milk-based dessert which are generally made by evaporating the milk. one such hugely popular and traditional indian sweet recipe is the milk peda or doodh peda recipe known for its taste and flavour.  i would like to highlight some of the tips, suggestions and variations to the...

Mirchi vada-Mirchi ka Pakoda-Mirchi Bhajji-Easy Tea Time Snack

Mirchi vada-Mirchi ka Pakoda-Mirchi Bhajji-Easy Tea Time Snack Preparation time-30 minutes Serving-3 to 4 Ingredients: Large Green chilli(bhavnagri mirch)-200 gm Gram flour-100 gm Boiled potato-3 Coriander leaves-1/3 cup Ginger garlic paste-1 tsp Chopped green chilli-2(optional) Fennel seeds(sounf)-1/2 tsp Turmeric powder-1/3 tsp Red chilli powder-1/2 tsp Garam masala powder-1/2 tsp Dry mango powder(aamchur powder)-1/2 tsp Cooking oil for frying Salt to taste Method: Grate/mash the boiled potato in a bowl. Add garam masala powder, red chilli powder, coriander leaves, fennel seeds, dry mango powder,  green chilli and salt. Mix it properly, stuffing is ready. Slit the chilli lengthwise and remove all the seeds. Take one chilli at a time and stuff the prepared aloo masala inside. Repeat the process to stuff the remaining chillies. Batter preparation: In a bowl: add gram flour, turmeric powder, red chilli powder, garam masa...

Top 10 Calcium-Rich Foods

  Calcium   helps you lose weight, studies show. "Really exciting research shows that if you get three servings of dairy daily, you're not only   preventing osteoporosis , but you're enhancing weight loss," says WebMD Weight Loss Clinic dietitian Kathleen Zelman, MPH, RD, LD. However, that research has only involved dairy projects, she adds. "It seems there is a synergistic relationship between protein and  calcium . Eating other calcium-rich foods, like collards, won't do that." Nonetheless, calcium in any form is good for your body. Some of the top calcium-rich foods are: 1. Cheese Most cheeses are excellent sources of calcium. Parmesan cheese has the most, with 331 mg — or 33% of the RDI — per ounce (28 grams) (5). Softer cheeses tend to have less — one ounce of brie only delivers 52 mg, or 5% of the RDI. Many other varieties fall in the middle, providing about 20% of the RDI (6, 7). As an added bonus, your body absorbs the calcium in dairy products...