Simple and Easy Dal Fry Recipe | Toor, Yellow lentils | Homemade Indian Recipes

Simple and Easy Dal Fry Recipe | Toor, Yellow lentils | Homemade Indian Recipes | Hindi

Ingredients-

Yellow daal(toor)-250 gm
onion chopped-2 medium size
Tomato chopped-2
Dry red chilli-2
Ginger garlic paste-1 tbsp
Asafoetida(hing)-2 pinch
Cumin seeds-1 tsp
Turmeric powder-2 tsp
Cooking oil -2 tbsp
salt to taste
Chopped coriander leaves for garnish

Method-

Add salt and turmeric powder and boil the toor daal in pressure cooker(4-5 whistle),
Heat oil in a pan, after it is heated, add cumin seeds,red chilli and Asafoetida (hing) and let it splutter for few seconds.
Add chopped onion and fry for 3-4 mins.
Add ginger garlic paste and cook it for 2 mins, keep steering it to ensure it does not burn.
Add tomatoes and cook it for few more mins.
Add boiled toor daal in the pan and stir,simmer the flame.
Garnish with chopped coriander leaves and turn off the flame.
Ready to serve with rice and rotis.

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